{"id":630,"date":"2017-02-22T21:53:14","date_gmt":"2017-02-22T20:53:14","guid":{"rendered":"https:\/\/vocella.de\/?p=630"},"modified":"2017-02-27T13:02:41","modified_gmt":"2017-02-27T12:02:41","slug":"valpolicella-rebsorten-teil-3-corvinone","status":"publish","type":"post","link":"https:\/\/vocella.de\/index.php\/rebsorten\/valpolicella-rebsorten-teil-3-corvinone\/","title":{"rendered":"Valpolicella Rebsorten \u2013 Teil 3: Corvinone"},"content":{"rendered":"<p>Synonyme: Corvinon, Cruinon<\/p>\n<p>In allen Veroneser \u201eDOCs\u201c darf bis zu einem gewissen Anteil die Corvina durch Corvinone ersetzt werden. Lange Zeit wurde die Corvinone nur f\u00fcr einen Klon der Corvina gehalten, DNA-Analysen haben das aber widerlegt, obgleich nat\u00fcrlich eine enge Verwandtschaft zur Corvina besteht. Corvinone reift ebenfalls recht sp\u00e4t und ist, genau wie Corvina, empfindlich gegen Pilzkrankheiten.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"583\" data-permalink=\"https:\/\/vocella.de\/corvinone\/\" data-orig-file=\"https:\/\/vocella.de\/wp-content\/uploads\/2017\/02\/corvinone.jpg\" data-orig-size=\"500,500\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Corvinone Traube\" data-image-description=\"&lt;p&gt;Corvinone Traube&lt;\/p&gt;\n\" data-image-caption=\"\" data-medium-file=\"https:\/\/vocella.de\/wp-content\/uploads\/2017\/02\/corvinone.jpg\" data-large-file=\"https:\/\/vocella.de\/wp-content\/uploads\/2017\/02\/corvinone.jpg\" class=\"alignleft wp-image-583 size-thumbnail\" src=\"https:\/\/vocella.de\/wp-content\/uploads\/2017\/02\/corvinone-220x220.jpg\" alt=\"Corvinone Traube\" width=\"250\" height=\"250\" srcset=\"https:\/\/vocella.de\/wp-content\/uploads\/2017\/02\/corvinone-220x220.jpg 220w, https:\/\/vocella.de\/wp-content\/uploads\/2017\/02\/corvinone-50x50.jpg 50w, https:\/\/vocella.de\/wp-content\/uploads\/2017\/02\/corvinone-300x300.jpg 300w, https:\/\/vocella.de\/wp-content\/uploads\/2017\/02\/corvinone.jpg 500w\" sizes=\"auto, (max-width: 250px) 100vw, 250px\" \/>Daf\u00fcr belohnt Corvinone mit sehr gro\u00dfen dunklen rubinroten Beeren. Die V-f\u00f6rmig wachsenden Trauben werden bis zu 25cm lang und weisen ein Durchschnittsgewicht von ca. 412g auf. Sie ist also gewisserma\u00dfen der \u201eMengenbringer\u201c im Valpolicella. Corvinone weist hinsichtlich Zucker- und S\u00e4uregehalt \u00e4hnliche Werte auf wie Corvina und bietet eine \u00e4hnliche Aromatik, wenn auch schw\u00e4cher ausgepr\u00e4gt und eignet sich ebenfalls gut f\u00fcr die Trocknung.<br \/>\nErlaubt ist sie im Valpolicella, Bardolino und im Garda DOC, jedoch wird sie nirgendwo sortenrein zum Wein ausgebaut.<\/p>\n<p>\u00bb <a href=\"https:\/\/vocella.de\/index.php\/2017\/02\/15\/die-rebsorten-des-valpolicella\/\">Zur Einf\u00fchrung Rebsorten im Valpolicella<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Synonyme: Corvinon, Cruinon In allen Veroneser \u201eDOCs\u201c darf bis zu einem gewissen Anteil die Corvina durch Corvinone ersetzt werden. Lange Zeit wurde die Corvinone nur f\u00fcr einen Klon der Corvina gehalten, DNA-Analysen haben das aber widerlegt, obgleich nat\u00fcrlich eine enge [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":629,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":true,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"Valpolicella Rebsorten \u2013 Teil 3: Corvinone #corvinone #corvina #rondinella #amarone #ripasso","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[119],"tags":[12,22,21,115,38,39,47,75,19,18],"class_list":["post-630","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rebsorten","tag-amarone","tag-corvina","tag-corvinone","tag-dindarella","tag-doc","tag-docg","tag-garganega","tag-molinara","tag-oseleta","tag-rondinella"],"jetpack_publicize_connections":[],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.10 - aioseo.com -->\n\t<meta name=\"description\" content=\"Kurzportrait der autochthonen Rebsorte im Valpolicella und h\u00e4ufiger Bestandteil des Amarone - Corvinone\" \/>\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<meta name=\"author\" content=\"Michael Sinne\"\/>\n\t<meta name=\"msvalidate.01\" content=\"87A22F0FAE50269F17997E8DE82A4370\" \/>\n\t<meta name=\"keywords\" content=\"italien,veneto,valpolicella,weinbau,reben,rebsorten,corvina,corvinone,rondinella,oseleta,dindarella,molinara,amarone,doc,docg,garganega\" \/>\n\t<link rel=\"canonical\" href=\"https:\/\/vocella.de\/index.php\/rebsorten\/valpolicella-rebsorten-teil-3-corvinone\/\" \/>\n\t<meta name=\"generator\" content=\"All in One SEO (AIOSEO) 4.9.10\" \/>\n\t\t<meta property=\"og:locale\" content=\"de_DE\" \/>\n\t\t<meta property=\"og:site_name\" content=\"Vocella.de\" \/>\n\t\t<meta property=\"og:type\" content=\"drink\" \/>\n\t\t<meta property=\"og:title\" content=\"Valpolicella Rebsorten \u2013 Teil 3: Corvinone | Winzer und Verkostungen, Rot- &amp; 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